Top 10 Genetically Engineered Food Crops

I found this list on the Healthy Child Healthy World website.

Scary stuff! Especially when I haven't seen ANY fresh organic corn on the cob this year. And we're all worried about what we're feeding our kids.

1. Corn: Our number-one agricultural commodity. In 2000, 79.5 million acres of harvested cropland in the U.S. were corn, 25% of which was genetically engineered. This includes Bt and Roundup Ready corn varieties.

2. Soy: The number-two U.S. agricultural commodity. Sixty percent of processed foods contain soy ingredients, and 82% of edible fats and oils consumed in the U.S. are soy-based. In 2000, 54% of the 74.5 million acres of soybeans grown in the U.S. was Roundup Ready soy.

3. Potato: Currently, the only GE potato is a Burbank Russet variety, marketed under the name NewLeaf. This Bt-producing plant is lethal to the Colorado potato beetle – and possibly to beneficial insects.

4. Tomato: The first GE tomato, the Flavr Savr, was introduced commercially in 1994, but flopped because it proved tasteless. Since then, other varieties, including a cherry tomato, have been genetically engineered to delay ripening and extend shelf life.

5. Canola: Of the 15 million acres of canola grown in the U.S. and Canada annually, 35% is GE, mostly for herbicide-resistance.

6. Cottonseed Oil: In 2000, 61% of the 15.5 million acres of cotton grown in the U.S. was genetically engineered. Every year, half a million tons of cottonseed oil makes its way into salad dressings, baked goods and snack foods. About 1.4 million tons of cottonseed meal is fed to livestock annually.

7. Papaya: More than one third of Hawaiian papayas have been genetically engineered to withstand the papaya ringspot virus. Organic papaya growers in Hawaii worry that the pollen from GE papaya trees will contaminate their crops.

8. Radicchio: Currently one variety of radicchio, called Seed Link, has been genetically engineered to be resistant to the herbicide glufosinate.

9. Squash: Several varieties of summer squash have been genetically engineered to resist mosaic viruses. Some scientists are concerned that resistance to the virus may spread to weedy relatives, such as gourds, found in the U.S., creating invasive superweeds.

10. Salmon: A company called Aqua Bounty has engineered a salmon with genes from two different fish species so that it grows much more quickly than non-GE salmon. The company now seeks FDA approval to market this fish for human consumption. Escaped into the environment, (which is inevitable on fish farms), the GE fish may be larger and more aggressive, eat more food, and mate more often, though their offspring are less fit to survive in the wild, raising the possibility of wild species extinction. Human health effects are also relatively unknown. Currently, research on transgenic strains of 35 fish species world-wide is underway.

I brought my own cloth grocery bag

My name is Rose. I do not live off the grid. I have never owned a pair of Birkenstocks. I do wear deodorant. I do shave my legs. I do own an SUV. I do eat organic. I am also happy to admit that for the first time I brought my own reusable cloth grocery bag with me to the grocery store.

Of course I've been hearing about the environmental ramifications of using paper and plastic bags (fills up our landfills, pollution, wasteful, etc. etc.) and I get it. But for some reason I just never did it until recently. What changed? I got a bag!

Would more people use cloth grocery bags if they had one? In NY as part of their campaign to be the greenest state in the U.S., they have designer bags for sale (like the one that says "I'm not a plastic bag" pictured in the photo above.)

For me the change came when my husband brought home a cloth bag. He brings home a lot of chotchkies, as he works in advertising. Most either just add to the clutter, get tossed in the trash, or I wear the free t-shirt as a night shirt to bed. Until recently when he brought home a Reuters cloth grocery bag. A light bulb went off - I can use that when I go to Trader Joe's so I don't have to get their paper bags.

We reuse the plastic bags we get from Whole Foods (for picking up after the dog, and wastebasket liners), but the paper bags we get from Trader Joe's are just piling up in our laundry room, making me feel guilty whenever I see them. As a mother of a 2 year old I feel a sense of responsibility to do the right thing.

So the next time my daughter and I went to Trader Joe's, we brought our cloth grocery bag. I was all proud of myself. Then the clerk asked, "Do you have another bag?" Okay so I need to get more bags - but it's a start!

In many counties (like Germany) you bring your own bag or you pay for one at the store. San Francisco recently banned plastic bags (the first city in the U.S. to do so). There's also a new California law that took effect on July 1, 2007, implementing a state wide plastic bag recycling program, as well as requiring stores in CA to set up an at-store recycling program for customers.

Statistics:

• Worldwide, between 500 billion and 1 trillion plastic bags are consumed each year.
• In the US, about 12 million barrels of oil and 14 million trees go to producing plastic and paper bags each year.
• California retailers distribute more than 19 billion plastic retail carryout bags annually. Less than 5 percent are currently recycled.
• Plastics bags are one of the 12 most commonly found items in coastal cleanups.

Rebates abound for buying energy-efficient appliances. But some may expire soon.

From the Los Angeles Times - Consumer Watch

By David Colker, Times Staff Writer
July 29, 2007

Want to save the planet?

Great. But you might as well get some cash back while you're at it.

We're talking rebates and tax incentives, which go hand in hand with the purchase of a variety of energy-efficient appliances and alternative-energy gear.

These type of benefit programs are on the upswing. For example, the Los Angeles Department of Water and Power budgeted about $19 million for its energy rebate and reward program last fiscal year. This year it's $79 million.

But don't dawdle. Promotions are usually in effect for a limited period, and some draw from finite money pools that could run out before you get the chance to collect.

The following is a guide to some of the major agencies and companies offering incentives and programs currently available to Southern Californians.

Online addresses for the agencies and companies mentioned in this article are in an accompanying box.

One other note before you get too giddy about the rebates and incentives: This is not entirely found money. You've probably been paying into funds for years that fuel the programs. Many utilities assess a small monthly charge to feed the funds.

So think of your rebate as a bit of payback. Come and get it.

Department of Water and Power
Refrigerators are the used cars of green rebates: Just about every homeowner has one to trade in, at least eventually, and cash-back programs for them are common.

The DWP — which serves the city of L.A. and is the largest municipal utility in the country — has a refrigerator rebate more generous than most: $65.

And if you let it haul away your old fridge at the same time, you get an extra $35. Plus, it'll throw in some energy-saving compact fluorescent bulbs. To qualify for the rebate, the new refrigerator must meet Energy Star standards set by the Environmental Protection Agency and the Energy Department.

The DWP plans to give away 55,000 new energy-efficient refrigerators to low-income families this year. This program accounts for a large chunk of the agency's budget boost, according to spokeswoman Kimberly Hughes.

One of the most lucrative DWP rebates is for a new clothes washer: $250.

A new room air conditioner on the Energy Star list gets a $50 rebate, and a central unit earns $100.

Internal Revenue Service
You can get as much as $500 subtracted from your income tax bill by making energy-efficient home improvements.

But unless Congress extends those tax credits that were part of its 2005 Energy Policy Act, they'll expire at the end of this year.

So if you were going to make one of the following home improvements anyway, it could pay to act quickly.

Be forewarned that the IRS provides information on the tax credits in language only slightly easier to read than an engineering manual.

And that information is important because there are limitations (for example, the maximum credit for windows is $200), and even an Energy Star rating doesn't guarantee that an appliance will qualify.

Luckily, the explanations provided at the Alliance to Save Energy and Energy Star sites are better, though still a bit complicated.

Generally speaking, the tax credit is $300 for a qualified central air conditioner or heat pump, $150 for a furnace, as much as $200 for windows and as much as $500 for insulation and sealing.

Going solar, whether for electricity or a water heater, can earn separate tax credits that also expire at the end of the year. (If you start a project by then and don't finish it until 2008, it can still qualify.)

However, the government-supplied information on those incentives is particularly difficult to understand.

The Solar Energy Industries Assn. has an online brochure that is somewhat easier to fathom.

(INFOBOX BELOW)

Green rebates
Several government agencies and companies give rebates or even tax credits to consumers who buy energy-efficient products. These websites provide information on national and local programs.

Alliance to Save Energy: A guide to federal tax credits. http://www.ase.org/content/article/detail/2654taxcredit_examples

Department of Water and Power: Rebates for Los Angeles residents. http://www.ladwp.com/ladwp/areaHomeIndex.jsp?contentId=LADWP_REBATES_SCID

Energy Star: Lists of energy-efficient appliances often used by rebate programs. http://www.energystar.gov/index.cfmfuseactionfind_a_product .

Products approved for the IRS program are at http://www.energystar.gov/index.cfmcproducts.pr_tax_creditss1

Solar Energy Industries Assn.: Information, meant for experts in the solar field, on IRS benefits for solar power installations. http://www.seia.org/taxmanualdownload.php

Happy Earth Day 2007!

"A great human revolution in just a single individual will help achieve a change in the destiny of a nation, and further, can even enable a change in the destiny of all humankind. "

~ Daisaku Ikeda

I was inspired this Earth Day to do something more than just the everyday recycling and energy conservation, so I joined Global Green USA (the US affiliate of Green Cross International) and became an e-Activist to stop global warming.

In addition to lending my voice to this important issue and becoming better informed, I'll receive special updates including Leonardo DiCaprio's new film The 11th Hour. The film's campaign motto is "Lighten your footstep." It has interviews with over 50 leading scientists, thinkers and leaders who discuss the state of the world and the state of humanity, including Stephen Hawking, and Mikhail Gorbachev. The film was selected for the Cannes Film Festival - Special Screening, scheduled to take place May 19th, and will be released to theaters later this year.

Leonardo DiCaprio: actor, activist, environmentalist, at the Jökulsárlón glacier lagoon in southeast Iceland.
Photograph by Annie Leibovitz

The 11th Hour and Leonardo DiCaprio were featured on the cover of Vanity Fair's Green Issue.

The Man of the Hour - excerpt from Vanity Fair magazine, May 2007

If you go to leonardodicaprio.com, you will find that it is split down the middle. The left half is labeled "Leonardo," and will bring you up-to-date on his filmmaking career (doing rather nicely, with a recent Oscar nomination for his performance in Blood Diamond and, to some tastes, an even stronger performance in best-picture winner The Departed). The right half is labeled "Eco-Site"; it offers guides to various environmental concerns, tips on differences anyone can make, and links to dozens of green organizations and information.

Not many stars share their fan face time with gorillas and ferns, but this is the image DiCaprio puts forward to the world: a literal expression of twin passions. A longtime environmentalist—remember his interview in 2000 with then president Bill Clinton for an ABC Earth Day special?—DiCaprio is currently on the boards of both the Natural Resources Defense Council and Global Green USA and has been a tireless promoter of green causes and events.

Later this year will see the fusion of his two passions with the release of The 11th Hour, a feature documentary on environmental ills and possible cures, a kind of state-of-the-earth address with gorgeous pictures and eloquent experts, which DiCaprio is producing, co-writing, and narrating. As he says in this remarkable film, as hopeful as it is alarming, "So, we find ourselves on the brink." On the brink of what, it is made plain, is up to us.

Press Release - 2005 - Leonardo DiCaprio to Produce New Documentary on Global Environment
NEW YORK - Leonardo DiCaprio has begun production on 11th Hour, a feature length documentary that will examine the state of the global environment, and includes visionary and practical solutions for restoring the planet's beleaguered ecosystems. The documentary will tackle an issue that DiCaprio has championed for years as it takes on a renewed urgency in the wake of recent natural disasters, and as increasing global abuse brings the future of our environment into greater question.

The film will be co-directed and written by Leila Conners Petersen and Nadia Conners, co-founders of Tree Media Group. DiCaprio will produce, co-write and narrate the project. The team has previously collaborated on Global Warning and Water Planet , short films that can be seen on DiCaprio's eco-site, http://www.leonardodicaprio.org/.

"Global warming is not only the number one environmental challenge we face today, but one of the most important issues facing all of humanity,"said DiCaprio. "We all have to do our part to raise awareness about global warming and the problems we as a people face in promoting a sustainable environmental future for our planet."