Tuesday, March 11, 2008
An abridged history of American-centric warfare, from WWII to present day, told through the foods of the countries in conflict.
The pretzel and bratwurst were pretty obvious, but I have to admit I didn't get the cracker "matzah" until I looked it up. Duh! The beef stroganoff working with the kimchee, springrolls, and Cuban sandwich was classic.
For the official cheat sheet (breakdown of the foodstuffs & actual battles portrayed in the film) visit: